Jersey Shore Restaurant Week

JERSEY SHORE RESTAURANT WEEK

November 6–15, 2026

ANNOUNCING 70+ PARTICIPATING RESTAURANTS

26 West on the Navesink
Amelia’s By The Sea
Aqua Blu Kitchen & Cocktails
Arugula – Italian Modern Cuisine
Atlantic Offshore Fishery
Avenue
B2 Bistro + Bar – Bayville
B2 Bistro + Bar – Point Beach
B2 Bistro + Bar – Red Bank
B2 Bistro + Bar – Toms River
Bar Anticipation – LUNCH ONLY
Beach Tavern
Beijing Bistro
Berg’s Smoked Meats & Poutine
Berkeley Cut Steakhouse
Bistro by Chef Bass
Blend on Main
Bombay River
Brandl
Brickwall
Bum Rogers Crab House
Caffe Italia Ristorante Italiano
Charley’s Ocean Grill
Clementeam
Coastal Canteen
Crab’s Claw Inn
Elbow Room Bar + Kitchen
Grandma’s Ristorante
Grenville Hotel and Restaurant
Half Moon Point
Johnny Piancone’s
KPOT Korean BBQ & Hot Pot – Neptune
La Cipollina Ristorante
La Dolce Vita
Mantoloking Ale House
Marandola’s

Marée
Melting Pot
Molly Pitcher Inn
Moonstruck
Mr. Shrimp
Mugsy’s Mercantile – LUNCH ONLY
NEAPOLI Restaurant
Nauvoo Grill Club
Ohana Grill
Park Social
Patricia’s of Toms River
Patrizia’s of Red Bank
Pearl at The Oyster Point Hotel
Porta
Prime 13
Proving Ground
Red Horse by David Burke
Rella’s Italian Tavern
Scarborough Fair
Shipwreck Grill
Sirena Ristorante
St. Stephen’s Green Publick House
Street Kitchen Pub
Tally Ho
The Bistro at iPlay America
The Breakers On The Ocean
The Committed Pig
The Offshore Restaurant
The Polo Club
The Shrimp Box
The Squire at Branches
The Tradewinds
Windward Tavern
Woody’s Roadside Tavern

It’s not too late to participate!

Restaurants and menus are still being added daily.

Website: jerseyshorerestaurantweek.com/restaurants