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Father’s Day Steak or Salmon Dinner
June 15 @ 7:00 pm - 10:00 pm
Come relax at the Mathis House with all of your favorite family and friends.
Chef Bill, our catering chef from Taste Matters, will prepare a wonderful meal while you enjoy live music and the beauty of the historic Inn.
The Dinner Menu will include:
Filet mignon or salmon dinner
Garlic and parmesan mashed potatoes.
Grilled asparagus
Seasonal Mixed Green Salad
A warm cup of carrot coconut or zucchini Parmesan soup.
A plate of desserts with mini scones and clotted cream.
Gourmet Tea, coffee, or soda.
The cost is $75 per person plus tax and gratuity.
By Reservation only.
Cancellations will receive a credit at the Mathis House for up to two years.
Interested in adding your event?
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